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–+ servings

Crock Pot Mac & Cheese

What is better than mac & cheese? With this simple slow cooker recipe, you and your family will be divulging in this cheesy homemade dish without all the effort.
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Course Healthy Main Dishes, Healthy Side Dishes
Cuisine Healthy & Nutritional
Servings 6 servings
Calories 2374 kcal

Ingredients
  

  • 3 cup(s) spiral pasta, dry
  • 3 tablespoon(s) light butter
  • 8 ounce(s) light Velveeta cheese, cubed
  • 1 1/4 cup(s) light sharp cheddar, shredded
  • 1 teaspoon(s) dijon mustard
  • 1 cup(s) low fat milk
  • 8 tablespoon(s) heavy cream
  • 1 teaspoon(s) salt
  • 1/4 teaspoon(s) pepper
  • 1/4 teaspoon(s) cayenne

Instructions
 

  • Cook pasta in salted boiling water for 5 minutes.
  • You want it to be just under cooked.
  • Drain and place in slow cooker.
  • Add remaining ingredients to slow cooker and stir until well combined.
  • Cook on high for 2 hours, stirring every 30 minutes.

Nutrition

Calories: 2374kcalCarbohydrates: 178.53gProtein: 100.42gFat: 137.49gSaturated Fat: 84.85gCholesterol: 458.6mgSodium: 7207.38mgFiber: 11.27gSugar: 31.09g
Tried this recipe?Let us know how it was!