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–+ servings

Gluten-Free Blueberry and Banana Yogurt Crisp

Dear dairy, we have a breakfast you won't soon forget. Indulge in this blueberry-banana combo. Start your morning off light with this fruit-yogurt crisp. 
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Course Healthy Snacks
Cuisine Kid Pleasers
Servings 2 servings
Calories 644 kcal

Ingredients
  

  • 1/2 bananas, very ripe
  • 8 ounce(s) traditional plain greek yogurt
  • 8 ounce(s) traditional plain greek yogurt
  • 1/2 cup(s) thawed frozen blueberries, unsweetened
  • 1/4 cup(s) gluten free crispy rice cereal

Instructions
 

  • Mash banana with a fork in a medium sized bowl.
  • Mix in yogurt and thawed frozen blueberries.
  • Add and stir in crispy rice cereal.
  • Serve and enjoy!.

Nutrition

Calories: 644kcalCarbohydrates: 50.76gProtein: 17.47gFat: 44.73gSaturated Fat: 28.12gCholesterol: 120mgSodium: 343.46mgFiber: 3.86gSugar: 35.47g
Tried this recipe?Let us know how it was!