Super Sweet Potato Biscuits
Bored of traditional biscuits? Put your sweet potatoes to good use with this creative culinary offering. Guilt free with a gourmet taste, it’s the perfect way to polish off just about any meal. Go country tonight!
Ingredients
- 1 cup(s) whole wheat flour
- 1/2 cup(s) unsweetened applesauce
- 2 teaspoon(s) baking powder
- 1/8 teaspoon(s) salt
- 1 cooking spray
- 1/4 cup(s) almond milk
- 3/4 cup(s) mashed sweet potatoes
Instructions
- Preheat oven to 400 F.
- In a large bowl, combine flour, applesauce, baking powder and salt.
- Add the sweet potato and milk and mix until the dough becomes soft.
- Turn dough out onto a floured surface, and roll or pat out to 1/2 inch thickness.
- Spray cooking sheet with cooking spray and drop batter on the cookie sheet.
- Bake for 15 minutes.
- Serve warm.
Nutrition
Calories: 1352kcalCarbohydrates: 307.37gProtein: 26.79gFat: 6.26gSaturated Fat: 0.58gSodium: 4770.75mgFiber: 19.4gSugar: 152.22g
Tried this recipe?Let us know how it was!