Name: Kickin' Turkey Meatloaf
Ingredients: 16 ounce(s) lean ground turkey; 3/4 cup(s) old- fashioned oats; 1 teaspoon(s) ground cumin; 1 teaspoon(s) onion powder; 2 egg whites; 1 cup(s) salsa; 1/4 cup(s) shredded reduced fat Colby-Jack cheese

Kickin’ Turkey Meatloaf

Sick of seeing red? Enjoy a turkey twist that’s second to none with this mouthwatering meatloaf. No matter how you slice it, this family favorite is sure to satisfy those hungry mouths. It’s a simple fix.

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Course Healthy Main Dishes

Cuisine Heart Healthy, Kid Pleasers

Servings servings

Calories 2025 kcal

Ingredients

16 ounce(s) lean ground turkey
3/4 cup(s) old- fashioned oats
1 teaspoon(s) ground cumin
1 teaspoon(s) onion powder
2 egg whites
1 cup(s) salsa
1/4 cup(s) shredded reduced fat Colby-Jack cheese

Instructions

Preheat oven to 350 F.
In a medium bowl, combine lean ground turkey, old fashioned oats, cumin, onion powder, egg whites, 1/2 cup salsa, and low fat Colby-Jack cheese.
Place mixture in a loaf pan, and smooth top.
Bake, brushing with remaining 1/2 cup salsa every 12 minutes, for about 1 hour or until done.
Serve.

Nutrition

Calories: 2025kcalCarbohydrates: 186.79gProtein: 149.82gFat: 79.05gSaturated Fat: 23.11gCholesterol: 420mgSodium: 3087.84mgFiber: 29.26gSugar: 16.91g

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Kickin’ Turkey Meatloaf